Projects: Custom Search |
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Reference Number | FT0564 | |
Title | COLDROOM - Improving food temperature control in chilled and frozen storage rooms (AFM115) | |
Status | Completed | |
Energy Categories | Energy Efficiency (Residential and commercial) 50%; Energy Efficiency (Industry) 50%; |
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Research Types | Applied Research and Development 100% | |
Science and Technology Fields | BIOLOGICAL AND AGRICULTURAL SCIENCES (Agriculture, Veterinary and Food Science) 25%; PHYSICAL SCIENCES AND MATHEMATICS (Physics) 25%; PHYSICAL SCIENCES AND MATHEMATICS (Applied Mathematics) 50%; |
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UKERC Cross Cutting Characterisation | Not Cross-cutting 50%; Systems Analysis related to energy R&D (Energy modelling) 25%; Sociological economical and environmental impact of energy (Other sociological economical and environmental impact of energy) 25%; |
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Principal Investigator |
Project Contact No email address given University of Bristol |
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Award Type | Standard | |
Funding Source | DEFRA | |
Start Date | 01 April 2000 | |
End Date | 28 February 2003 | |
Duration | 35 months | |
Total Grant Value | £185,600 | |
Industrial Sectors | No relevance to Underpinning Sectors | |
Region | South West | |
Programme | DEFRA Resource Efficient and Resilient Food Chain | |
Investigators | Principal Investigator | Project Contact , University of Bristol (99.999%) |
Other Investigator | Project Contact , Foster Refrigeration (0.001%) |
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Web Site | ||
Objectives | Objectives not supplied | |
Abstract | To improve the safety, quality and economics of food during chilled and frozen storage by closer control of food temperature. This will be achieved by developing a user-friendly model to predict food temperature in chilled and frozen storage rooms under real operating conditions. | |
Data | No related datasets |
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Projects | No related projects |
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Publications | COLDROOM - Improving food temperature control in chilled and frozen storage rooms |
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Added to Database | 12/01/12 |